Our Menu – Restaurant du Lac
CHILDREN'S MENU 15€
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PERCH & CHIPS
or
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CHICKEN SUPREME, FRIES OR VEGETABLES
-
ICE CREAM ONE SCOOP OF YOUR CHOICE
Port MENU 59 €
Burrata Panna Cotta, Composition of Tomatoes
Parmesan Crumble and Pesto
OR
Duck Foie Gras Cooked at Low Temperature
Served Cold, Cherry Jelly and Fresh Almonds
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Perch Fillets Meunière (200g)
Fries, Green Salad
OR
Chicken Supreme Ballotine Stuffed with Morels
Sweet Potato Fries and Seasonal Vegetables